Quick Links
Classes Taught
Spring 2025
| FON241LL | Principles of Human Nutrition Laboratory | 1 Credits | ||||
|---|---|---|---|---|---|---|
Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Prerequisites: A grade of C or better in FON241 or Corequisites: FON241. |
||||||
Course Notes: Concurrent enrollment in FON241 lecture and lab is not required, but completion of both lecture and lab satisfies the Natural Science General Education requirement. |
||||||
| General Education Designations: Natural Sciences General [SG] | ||||||
| Section | Location | Delivery | Dates | Days | Times | Availability |
28249 |
Dobson Campus |
Hybrid
Lab
|
01/17/2025 – 03/07/2025 |
Fr |
9:00 AM – 11:50 AM |
Class Started |
|
Notes: Hybrid classes include face-to-face format on campus at the time listed in the class schedule. The other part will be held online either without a set time to attend or a Live Online session.
Students enrolling in a hybrid class acknowledge they already possess the skills described in the Minimum Computer and Technology Requirements at https://www.mesacc.edu/online/get-started for additional information. |
||||||
27416 |
Online Course |
Online (On Your Time)
Lab
|
01/13/2025 – 03/07/2025 |
Class Started |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
||||||
Spring Flex Start 2025
| FON241LL | Principles of Human Nutrition Laboratory | 1 Credits | ||||
|---|---|---|---|---|---|---|
Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Prerequisites: A grade of C or better in FON241 or Corequisites: FON241. |
||||||
Course Notes: Concurrent enrollment in FON241 lecture and lab is not required, but completion of both lecture and lab satisfies the Natural Science General Education requirement. |
||||||
| General Education Designations: Natural Sciences General [SG] | ||||||
| Section | Location | Delivery | Dates | Days | Times | Availability |
27417 |
Online Course |
Online (On Your Time)
Lab
|
03/17/2025 – 05/09/2025 |
Closed |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
||||||
32721 |
Online Course |
Online (On Your Time)
Lab
|
03/17/2025 – 05/09/2025 |
Closed |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
||||||
MCC directories are not to be used for commercial or political solicitation of college employees by mail, email or telephone. MCC treats all student information as confidential.