Kelly Twitchell

Adjunct Faculty

Exercise Science

480-461-7551

Classes Taught

Fall 2023

FON241LL Principles of Human Nutrition Laboratory 1 Credits

Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications.

Prerequisites: A grade of C or better in FON241 or Corequisites: FON241.

Course Notes: Enrollment in FON241 Lec and 241LL-Lab at the same time is not required. Completion of both the 241 Lec and 241LL Lab during different semesters or during the same semester satisfies the Natural Science General Education requirement.

General Education Designations: Natural Sciences General [SG]
Section Location Delivery Dates Days Times Availability
19933
Dobson Campus
Hybrid
Lab
08/25/2023 - 10/13/2023
Fr
9:00 AM - 11:50 AM

Class Started

Notes: Hybrid classes include face-to-face format on campus at the time listed in the class schedule. The other part will be held online either without a set time to attend or a Live Online session. Students enrolling in a hybrid class acknowledge they already possess the skills described in the Minimum Computer and Technology Requirements at https://www.mesacc.edu/online/get-started for additional information.

Class 19933 Students may contact instructor at kelly.twitchell@mesacc.edu

17590

Online Course

Online (On Your Time)
Lab
08/21/2023 - 10/13/2023

Class Started

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

Class 17590 Students may contact instructor at: kelly.twitchell@mesacc.edu

Fall Flex Start 2023

FON241LL Principles of Human Nutrition Laboratory 1 Credits

Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications.

Prerequisites: A grade of C or better in FON241 or Corequisites: FON241.

Course Notes: Enrollment in FON241 Lec and 241LL-Lab at the same time is not required. Completion of both the 241 Lec and 241LL Lab during different semesters or during the same semester satisfies the Natural Science General Education requirement.

General Education Designations: Natural Sciences General [SG]
Section Location Delivery Dates Days Times Availability
18941

Online Course

Online (On Your Time)
Lab
10/16/2023 - 12/15/2023

Open

3 of 20
Seats Available

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

Class 18941 Students may contact instructor at: kelly.twitchell@mesacc.edu

19505

Online Course

Online (On Your Time)
Lab
10/16/2023 - 12/15/2023

Open

10 of 20
Seats Available

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

Class 19505 Students may contact instructor at kelly.twitchell@mesacc.edu

Spring 2024

FON241LL Principles of Human Nutrition Laboratory 1 Credits

Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications.

Prerequisites: A grade of C or better in FON241 or Corequisites: FON241.

Course Notes: Concurrent enrollment in FON241 lecture and lab is not required, but completion of both lecture and lab satisfies the Natural Science General Education requirement.

General Education Designations: Natural Sciences General [SG]
Section Location Delivery Dates Days Times Availability
29276
Dobson Campus
Hybrid
Lab
01/19/2024 - 03/08/2024
Fr
9:00 AM - 11:50 AM

Open

18 of 18
Seats Available

Notes: Hybrid classes include face-to-face format on campus at the time listed in the class schedule. The other part will be held online either without a set time to attend or a Live Online session. Students enrolling in a hybrid class acknowledge they already possess the skills described in the Minimum Computer and Technology Requirements at https://www.mesacc.edu/online/get-started for additional information.

Class 29276 Students may contact instructor at kelly.twitchell@mesacc.edu

28073

Online Course

Online (On Your Time)
Lab
01/16/2024 - 03/08/2024

Open

20 of 20
Seats Available

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources).

Class 28073 Students may contact instructor at: kelly.twitchell@mesacc.edu

Spring Flex Start 2024

FON241LL Principles of Human Nutrition Laboratory 1 Credits

Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications.

Prerequisites: A grade of C or better in FON241 or Corequisites: FON241.

Course Notes: Concurrent enrollment in FON241 lecture and lab is not required, but completion of both lecture and lab satisfies the Natural Science General Education requirement.

General Education Designations: Natural Sciences General [SG]
Section Location Delivery Dates Days Times Availability
28074

Online Course

Online (On Your Time)
Lab
03/18/2024 - 05/10/2024

Open

20 of 20
Seats Available

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources).

Class 28074 Students may contact instructor at: kelly.twitchell@mesacc.edu

28075

Online Course

Online (On Your Time)
Lab
03/18/2024 - 05/10/2024

Open

20 of 20
Seats Available

Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified. Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.

All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources).

Class 28075 Students may contact instructor at: kelly.twitchell@mesacc.edu

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