Lori Hamilton, Ed.D.
Residential Faculty - Nutrition
Office: TC 50 - Room: 118
480-461-7379
Office Hours
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
| 8:00 AM - 8:45 AM | 8:00 AM - 8:45 AM | 10:00 AM - 12:00 PM | ||
| 1:15 PM - 2:00 PM | 1:15 PM - 2:00 PM | |||
| By appointment |
If you need to meet outside of scheduled contact time, please take a moment to arrange an appointment via email (Lori.Zienkewicz@mesacc.edu). Thank you.
Classes Taught
Fall 2024
| FON241 | Principles of Human Nutrition | 3 Credits | ||||
|---|---|---|---|---|---|---|
Scientific principles of human nutrition. Emphasis on scientific literacy and the study of nutrients for disease prevention. Includes macronutrients and micronutrients, human nutrient metabolism and nutrition's role in the health of the human body throughout the life cycle. Addresses nutrition principles for prevention of nutrition-related health conditions. Prerequisites: None. |
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Course Notes: Students enrolled in FON241 may also enroll in FON241LL if the SG science credit is desired for the 4 credit class combination. |
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| General Education Designations: Natural Sciences General [SG] | ||||||
| Section | Location | Delivery | Dates | Days | Times | Availability |
13599 |
Dobson Campus |
Hybrid
Lecture
|
08/20/2024 - 12/13/2024 |
Tu |
9:00 AM - 10:15 AM |
Closed |
|
Notes: Hybrid classes include face-to-face format on campus at the time listed in the class schedule. The other part will be held online either without a set time to attend or a Live Online session.
Students enrolling in a hybrid class acknowledge they already possess the skills described in the Minimum Computer and Technology Requirements at https://www.mesacc.edu/online/get-started for additional information. |
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| Book Information | ||||||
14561 |
Dobson Campus |
Hybrid
Lecture
|
08/22/2024 - 12/13/2024 |
Th |
10:30 AM - 11:45 AM |
Class Started |
|
Notes: Hybrid classes include face-to-face format on campus at the time listed in the class schedule. The other part will be held online either without a set time to attend or a Live Online session.
Students enrolling in a hybrid class acknowledge they already possess the skills described in the Minimum Computer and Technology Requirements at https://www.mesacc.edu/online/get-started for additional information. |
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| Book Information | ||||||
Fall Flex Start 2024
| FON241 | Principles of Human Nutrition | 3 Credits | ||||
|---|---|---|---|---|---|---|
Scientific principles of human nutrition. Emphasis on scientific literacy and the study of nutrients for disease prevention. Includes macronutrients and micronutrients, human nutrient metabolism and nutrition's role in the health of the human body throughout the life cycle. Addresses nutrition principles for prevention of nutrition-related health conditions. Prerequisites: None. |
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Course Notes: Students enrolled in FON241 may also enroll in FON241LL if the SG science credit is desired for the 4 credit class combination. |
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| General Education Designations: Natural Sciences General [SG] | ||||||
| Section | Location | Delivery | Dates | Days | Times | Availability |
13598 |
Online Course |
Online (On Your Time)
Lecture
|
09/03/2024 - 12/13/2024 |
Closed |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
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| Book Information | ||||||
13602 |
Online Course |
Online (On Your Time)
Lecture
|
09/03/2024 - 12/13/2024 |
Class Started |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
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| Book Information | ||||||
16022 |
Online Course |
Online (On Your Time)
Lecture
|
10/14/2024 - 12/13/2024 |
Closed |
||
|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
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| Book Information | ||||||
| FON241LL | Principles of Human Nutrition Laboratory | 1 Credits | ||||
|---|---|---|---|---|---|---|
Self-evaluative laboratory experience to complement FON241, Principles of Human Nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Prerequisites: A grade of C or better in FON241 or Corequisites: FON241. |
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Course Notes: Enrollment in FON241 Lec and 241LL-Lab at the same time is not required. Completion of both the 241 Lec and 241LL Lab during different semesters or during the same semester satisfies the Natural Science General Education requirement. |
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| General Education Designations: Natural Sciences General [SG] | ||||||
| Section | Location | Delivery | Dates | Days | Times | Availability |
33977 |
Online Course |
Online (On Your Time)
Lab
|
10/14/2024 - 12/13/2024 |
Open 2 of 20 |
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|
Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information. |
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Degrees & Awards
RDN: Registered Dietitian Nutritionist; Academy of Nutrition and Dietetics
BS: Bachelor's of Science, Nutrition and Dietetics: Kansas State University; Manhattan, KS
MS: Master's of Science, Food Science: Kansas State University; Manhattan, KS
EdD: Doctor of Education: Northern Arizona University; Flagstaff, AZ
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